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Cultura Carnica IT

Entrecote Whole

Entrecote Whole

Regular price €88,80 EUR
Regular price €49,50 EUR Sale price €88,80 EUR
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The entrecote is a cut located on the back of the animal at the height of the fourteenth thoracic vertebra.

It is the most popular cut of the forequarter. Its moderate fat coating and its infiltration of fine streaks of intramuscular fat give it the perfect combination that brings out the flavor and juiciness sought after in a cut of meat.

It is a very versatile cut, characterized by an excellent flavor, tenderness that adapts to all culinary preparations, but the preparation on the grill or in the pan is the one that best highlights its benefits.

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D
Diego Sebastián Cingolani
Un sapore sublime !!!

È veramente un sapore speciale. Si sente la differenza. Io sono de Le Marche e abbiamo la chianina che è una carne molto buona però l' entrecot argentino ha una spinta in più.

Grigliata argentina a casa tua?

Senza viaggiare 12.000km, puoi vivere l'esperienza di una grigliata argentina a casa tua.

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