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Cultura Carnica IT

Entrecote Whole

Entrecote Whole

Regular price €90,30 EUR
Regular price €49,50 EUR Sale price €90,30 EUR
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The entrecote is a cut located on the back of the animal at the height of the fourteenth thoracic vertebra.

It is the most popular cut of the forequarter. Its moderate fat coating and its infiltration of fine streaks of intramuscular fat give it the perfect combination that brings out the flavor and juiciness sought after in a cut of meat.

It is a very versatile cut, characterized by an excellent flavor, tenderness that adapts to all culinary preparations, but the preparation on the grill or in the pan is the one that best highlights its benefits.

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Variant Variant total Quantity Price Variant total
2.1kg VTO 07/03
2.1kg VTO 07/03
Regular price
€49,50
Sale price
€90,30/ea
€0,00
Regular price
€49,50
Sale price
€90,30/ea
€0,00
2.2kg VTO 07/03
2.2kg VTO 07/03
Regular price
€49,50
Sale price
€94,60/ea
€0,00
Regular price
€49,50
Sale price
€94,60/ea
€0,00
2.3kg VTO 07/03
2.3kg VTO 07/03
Regular price
€49,50
Sale price
€98,90/ea
€0,00
Regular price
€49,50
Sale price
€98,90/ea
€0,00
2.5kg VTO 07/03
2.5kg VTO 07/03
Regular price
€49,50
Sale price
€107,50/ea
€0,00
Regular price
€49,50
Sale price
€107,50/ea
€0,00
3kg
3kg
Regular price
€49,50
Sale price
€129,00/ea
€0,00
Sold out
Regular price
€49,50
Sale price
€129,00/ea
€0,00
3.5kg
3.5kg
Regular price
€49,50
Sale price
€150,50/ea
€0,00
Sold out
Regular price
€49,50
Sale price
€150,50/ea
€0,00

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